Try out this creative fritter recipe that was demoed at one of our sites this week. Click Here to download the recipe card.
Try this refreshing snap pea salad our Community Chef Louise cooked up for us this week.
This week our Shareholders at FOCH are in for a real treat because they will get to sample this recipe at the site's cooking demo. Click Here to download the recipe card.
Our Community Chef Louise Noel cooked up an amazing pasta salad dish using this Chimichurri Sauce! It is a fantastically, flavorful quick dish!
Garlic Scapes are truly underrated. What’s a garlic scape? It’s a stalk that grows from the garlic bulb about a month prior to harvest. Their unique mild, sweet flavor has an unmistakable garlicky punch! These curly green stalks are only here for a short season so grab them before they are gone. This week our garlic scapes come from Jenine Empie in Schoharie, NY.
This weeks item of the week is Rainbow Carrots. Rainbow Carrots are a pretty normal veggie outside if the states but are seen as a novelty within the states as the use of plain orange carrots are the standard. The carrots this week come from Pete's Greens Farm in Vermont.
This weeks item of the week is Golden Potatoes. They come from two farms: Dagele Brothers Produce - Florida, NY and Pete'sGreens-VT
Be honest, how often do you walk past the squash section of your local grocery store and assume all those winter gourds are just decorative? When it comes to winter squash, pumpkins are undoubtedly the most popular, with butternut squash and spaghetti squash coming in at close second place. But have you ever given acorn squash a chance?
